What do production areas in food, meat, dairy and cheese processing, the automotive sector, offices and storage facilities have in common?
The air must be cooled to protect the products and employees work in close proximity. Most processing areas circulate the air or use air conditioning units, but rarely is there any fresh air supply. Added to this is the need for employees to work in close proximity to one another, for example, along the assembly line: These are ideal conditions for particularly persistent germs and viruses spread.
Protect your production and your employees
There is a reliable solution to break this vicious cycle and protect your production and your employees: disinfection with Soluva® Air M Ceiling Mounted UV Air Disinfection unit. No other method is so effective, low maintenance and easy to install. The DNA of the microorganisms absorb the UV light which destroys their structure rendering the organism inactive.